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igourmet Tete de Moine with Girolle Gift Set 2.5 lbs
- From igourmet
- It can get a little lonely up there in the monastery so what’s a monk to do? Make some divine cheese, of course
- Literally"Monk’s Head"in French, Tête de Moine cheese is made by monks in the Swiss Alps from rich, unpasteurized cows' milk
- Sharp with a full, nutty taste, its intense flavor is only revealed when the cheese is scraped or peeled in thin layers using a girolle
- Gift set includes a girolle, a wooden stand with vertical rod upon which a blade is mounted then cranked to scrape the top of the cheese
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